Some Breakfast Foods Contain More Glyphosate Than Vitamin D or B12

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“Concerns over the health effects of glyphosate — the active ingredient in Roundup and other weed killer formulations — continue to rise as evidence of harm and widespread exposure keeps accumulating.

In recent years, researchers have discovered it may affect your body’s ability to produce fully functioning proteins, inhibit the shikimate pathway (found in gut bacteria) and interfere with the function of cytochrome P450 enzymes (required for activation of vitamin D and the creation of nitric oxide and cholesterol sulfate).”

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